Huasheng Kang Beef Noodle
Traditional noodle snacks include lamb noodles, beef noodles, and three-delicacies noodles. The broth is delicious and the noodles are flavorful.
Old horse miscellaneous soup
Tripe soup refers to boiling cooked beef and lamb heads, hearts, lungs, intestines, stomachs, and hooves to make a soup, adding seasonings, etc., which is fragrant and not greasy.
Cooking dog pee pancakes
Dog-wetting, also known as dog-wetting pancake, is a type of thin pancake fried with scallion oil. During the frying process, oil is continuously poured along the edge of the pan, and then the pancake is rotated until both sides are golden and cooked through. It is a local specialty in Qinghai Province.
Lanzhou Hand-pulled Noodles with Small Bridge Grandma
Lamb intestine noodles, the main ingredient is lamb intestine made with special sauce, poured over freshly cooked steaming hot noodles, served with a bowl of freshly made lamb soup, fragrant and delicious.
Hou Rong Ji five-spice beef jerky
Beef jerky, fresh beef sun-dried into jerky. The beef in Xining is generally of good quality, without any gamey taste, with a pure and authentic flavor. However, it is a bit tough, making it suitable for pairing with alcohol or as a snack. It is also a good choice as a gift.
