Hongxing Restaurant
Hongxing Restaurant is a household name among the people of Chengdu. Sometimes, there are situations where a place is highly reputed, but upon experiencing it, one finds it doesn't live up to its name. However, Hongxing Restaurant is definitely not on that list. It is hard to find a dish from their menu that isn't delicious. Many people even compare it to their own home kitchen, making it a go-to place for those craving Sichuan cuisine.
Bawang Shrimp
Crayfish is the most indispensable late-night snack for people across the country. As one of the top crayfish restaurants in Chengdu, Bawang Shrimp lives up to its name with its domineering flavors. The four-layer luxurious shrimp tower, steamed shrimp with dipping sauce, garlic shrimp, oil-braised shrimp, and various seafood combinations at the bottom: scallops, oysters, clams, and squid, will give you an ultimate dining experience.
Bashu Dazhaimen Hotpot
How can you visit Chengdu without trying the sizzling spicy hotpot? Hotpot restaurants are everywhere in Chengdu, but today I recommend one that always has a queue - Bashu Dazhaimen. Their hotpot base is incredibly spicy and numbing, making it a thrilling experience. Highly recommend their beef tallow red pot, the taste is just perfect! Their chopsticks are specially made longer to prevent being splashed by hot oil while dipping.
Gangguan Factory Fifth District Xiaojunguan Skewer Hotpot
Chengdu has many skewer hotpot restaurants, and one of the most representative is Gangguan Factory Fifth District Xiaojunguan Skewer Hotpot. The dishes are always fresh, with a variety of gizzards, meats, and tripe available, all delicious and reliable.
Yan Tie Shao
Strictly speaking, it is not a local delicacy of Chengdu, but it is irresistibly delicious. The meat is very fresh and the taste is great. If you are nearby, you should definitely give it a try.
