Nectar One Cafe
CEO Hu Ying has won multiple coffee competition awards, including the 2015 WBC China Championship. Her name is often mentioned in conversations with baristas in Hong Kong. Due to its worldwide fame, N1 has become a gathering place for many coffee professionals and enthusiasts. Almost all the coffee options are good choices, and the most special creative coffee series are inspired by the owner's award-winning creations and competition experiences.
George Community
Clear and bright white style, large areas of glass are simple and transparent, only retaining the beams and columns of the old house. The greenery outside the window is the best decoration. George County mainly operates coffee bean roasting business and has won many awards since its establishment, including the 2016 TAKAO Roasting Champion, the 2017 WBrC China Third Place, and various coffee association roasting certifications. Coffee beans from around the world maintain their original ecological taste through their own roasting system, making them more worth trying than single items like milk coffee.
U Way
A small ground floor space is almost entirely occupied by the bar counter, making it the best place to chat with the barista. Photos of the owner, SCAA instructor certification, and awards from major coffee competitions are all hung in the hallway and stairwell. Over time, the second-floor space, once filled with coffee beans and machines, has become a small gathering place for friends. On cool days, the rooftop is a refreshing spot. U Way roasts its own coffee beans, with varieties from Kenya and Costa Rica, each worth trying for single-origin enthusiasts.
Postman Workshop
This place is half coffee shop, half bakery. The simple white walls and cement-colored floor, along with the diverse flowers and masculine American style, collide harmoniously. The bright murals and sharp lines behind the bar are the best spots for photos. You can casually order a perfectly blended latte or a flavorful hand-brewed coffee, or ask the barista to taste your favorite flavor. The owner is happy to deliver the joy of coffee culture like a postman. With each cup, you'll get interesting little facts, making it enjoyable even if you don't understand coffee.
Koj Coffee Lab
This small place has light and bright tones everywhere, making the service and space more complete, and it has become a new spot for many old customers. However, compared to the hustle and bustle of the second store on weekends, I prefer to find a quiet corner in the first store. The orange door, the narrow passage, and behind it is a bright space with a unique charm. Koj Coffee Lab is a café suitable for lazing around, with pink and blue sofas and bean bags where you can sink in wherever you like. I enjoy the carefully selected coffee beans by the barista, or the pure and unique flavor of cold brew coffee. The Moon uses milk to dilute the ice cubes frozen from the cold brew, making it an interesting and flavorful creation, though I lack the patience to wait for the ice cubes to melt slowly.
