A gourmet journey in the culinary capital of Shunde
2 cities |
17 attraction(s) |
total distance 199
km
TIPS
Day1
Day2
Day3
Day1: GUANGZHOU > Foshan
5 attraction(s) ·
86 km
2
Temple dedicated to the Northern Dark Emperor in Dao Bei, regarded as one of the three ancient architectural wonders of Lingnan, together with the Yuezhou Longmu Temple in Zhaoqing and the Chen Clan Ancestral Hall in Guangzhou.
1
km
3
This shop can be considered as an internet-famous one, with a nicely decorated interior and enthusiastic service staff. The fish in their dishes is particularly fresh, with almost no small bones and tender meat. However, the taste of the fish in pickled pepper is slightly light, more like the taste of chili sauce. The grilled eggplant and spring rolls are also good. Overall, it's pretty good in all aspects!
6
km
4
Nanfeng Ancient Stove, which was built in 1506, has a pottery-making history of over 500 years and is known as the "living fossil of ceramics".
38
km
5
The first dish to order at this restaurant is the Gingko Pig Stomach Soup, which is completely different from the traditional Pepper Pig Stomach Soup. It has a milk-like broth, which is the essence of Cantonese soup. Other specialty dishes include: crispy and tender Baked Bug in Clay Pot, and a unique Stir-fried King with Chives using chive flowers and chive buds, served with oysters, preserved meat, and sausages. It is not the typical greasy taste of stir-fried dishes, but rather sweet and delicious. Overall, the dishes are very distinctive and highly recommended to taste!
3
km
Day2: Foshan
8 attraction(s) ·
101 km
1
"678" Cultural Street is located on the intersection of Sanzhou Cultural West Road and Qiaoxi Street, with a total length of about 678 meters. Lunjiao has renovated and upgraded Sanzhou Cultural West Street, preserving the historical culture and architecture from the 1960s, 1970s, and 1980s, and revitalizing the cultural street through renovation. Now, walking through the century-old street of over 600 meters, residents can directly experience the historical and cultural ambiance of the cobblestone road.
16
km
3
Shuixiang Renjia is an authentic Shunde cuisine restaurant, which is quite famous locally. Many food enthusiasts and celebrities have visited and it has its own farm for fresh ingredients. The environment is good and the food taste is excellent. The waitstaff are friendly and welcoming. Overall, it is very good!
17
km
4
It is known as a unique water town in southern China, which can compete with the famous water towns in the Jiangnan region and is called the "Zhoushan of Guangdong"
1
km
7
The crayfish is directly supplied from Xuyi, Jiangsu, and it is much better than the crayfish from other restaurants in Hubei. It has large and fresh size, sweet meat, and a slightly spicy taste with a hint of sweetness. It is very suitable for people who want to eat crayfish but are afraid of it being too heavy. In addition to crayfish, the grilled oysters and beef tongue are also very good, they are delicious and juicy!
11
km
8
Sheraton Shunde Hotel is located in Shunde Desheng New Town, just a 10-minute drive away from the government, famous tourist attractions, exhibition center, port, and renowned corporate production sites. The hotel offers a variety of luxurious, comfortable, and spacious rooms with views of natural parks and beautiful riverside scenery. Additionally, it features the largest banquet hall in Shunde, four distinctive restaurants serving exquisite cuisine, and complete facilities including an indoor heated swimming pool and spa. Overall, it meets the standards of a five-star hotel and is highly recommended for stay.
8
km
Day3: Foshan
4 attraction(s) ·
13 km
2
One of the "New Ten Scenes" in Shunde, it is a modern tourist attraction that combines tourism, leisure, and entertainment.
8
km
3
One of the four famous gardens in Guangdong, the other three being Ke Garden in Dongguan, Liang Garden in Foshan, and Yuyin Mountain House in Panyu.
1
km
4
This shop on this street usually has the longest queue, but they also have a fast service, so you don't have to wait for long. Their braised beef offal is very chewy, and the various flavors spread in your mouth. It has a salty-sweet taste, just right. The tofu in the beef offal absorbs the flavors well, and it's really satisfying. Highly recommended!
