Yann Couvreur Rosiers
Yann Couvreur is a highly acclaimed pastry chef from France. His culinary creations often appear in starred restaurants and palaces, and are highly popular among diners. One of his most classic desserts is the mille-feuille. This thin puff pastry filled with vanilla-flavored Comores vanilla is something that can sweeten many mouths. For those who love desserts, this is definitely an excellent choice. Surprisingly, Yann's desserts are not very expensive and are quite affordable.
Utopie
For those with a sweet tooth, stepping into a pastry shop in Paris is like entering a dessert utopia, where every bite is a healing experience for the mind and body. In this shop, besides chocolates, they also sell a range of specialty breads and desserts. Although this pastry shop is located in the heart of Paris, the prices are incredibly affordable, and indulging here once or twice is enough to bring happiness.
Pierre Hermé
Pierre Hermé, a pastry shop from France, is world-renowned for its signature macarons. These macarons are exquisitely made and have an excellent taste, making them a must-try. In addition to macarons, the shop also excels in making chocolate desserts, especially their chocolate cake, which is an incredibly tempting delicacy. Of course, other desserts from Pierre Hermé are also worth trying. Despite its great reputation, the prices are not prohibitive, and the macarons make for perfect souvenirs.
Stohrer
Founded in 1730, this pastry shop is one of the oldest in Paris and once served the Queen of England. The signature desserts, baba au rhum and caramel mille-feuille with cream (feuilleté caramélisé à la crème), are must-tries, not only for their exquisite taste but also for their beautiful presentation. Nicolas Stohrer, the genius behind the creation of baba au rhum, has always been loved by Parisians for his desserts. Of course, besides these two signature items, the other desserts in this shop are also worth trying. When traveling through Paris, don't forget to stop by and have a taste!
L’Éclair de génie
One of the most famous desserts in France is the éclair, known for its crispy shell and cool texture. This dessert is simply a representation of earthly delicacies and is a must-try! Besides the classic éclairs, this shop also offers various creative éclairs, each with its unique flavor and appearance, which are very beautiful and attractive. Although the price is a bit high, it is worth spending some money to try this delicious dessert! Although the shop's signature is the éclair, their other desserts are also very worth trying!
