Chongqing restaurants that only local people know

In addition to those popular tourist attractions, the authentic local food in Chongqing is also not to be missed. Apart from some famous restaurants, what kind of food do local people in Chongqing eat? Let's take a look together.

Dengji Mangzi Hot Pot

There are many delicious hotpot restaurants in Chongqing, but this one is really good. The spiciness is absolutely enough, and the oil plate is also fragrant. The red broth base is added with secret beef butter, which becomes more fragrant the longer it is cooked. Every time I eat it, it feels very satisfying.

Memory Old Stove

The hotpot here is delicious, with a spicy and fragrant broth, crispy duck intestines and tripe are also excellent, and don't miss the plum wine and fermented spicy chili egg fried rice.

He Wang's Skewer

The environment is quite simple, but the taste is still very good. The pot base uses beef butter, so the taste is richer than regular skewers. The first bite will stimulate the base of your tongue.

Qieruan

This can be considered as an old restaurant in Chongqing, and they have opened many branches, all with excellent dishes.

Hallway tofu pudding

The food is delicious, satisfying, and great value for money. The tofu pudding rice is only 6 yuan and the Qinghai chili peppers are refreshing.

Raiders

Authentic Chongqing Spicy and Sour Noodles, a must-try for out-of-town friends. Lai De Kuai is the first place that comes to mind when craving for Spicy and Sour Noodles. It's spicy, flavorful, and the noodles have great texture.