Ice Edge Cafe is a well-established old shop that has been open for more than ten years. In addition to delicious pizzas, pastas, and various appetizers, their durian desserts are also outstanding.
Not only is the name interesting, but the dishes at Ding Dong are also very enticing. Although the prices are a bit high, the Durian Alaska by Chef Miller Mai is definitely worth a try.
On Jonker Street in Malacca, the longest queue is always at Taste Better. It is said that only the durian puffs from this shop will burst with flavor in one bite. The chilled puffs are sold and eaten on the spot, and there are people queuing here every day.
Hokkaido
The egg tarts come in original, durian, and chocolate flavors. Freshly baked and hot, a gentle bite reveals a mouthful of rich cheese. The taste is very intense. Unlike the common puff pastry in China, the egg tart crust has a cookie base, making it well worth a try.
Majestic Restaurant
First, mix the durian and milk evenly, then put it in the refrigerator to freeze for a few hours. After that, coat it with flour, cornflour, and baking powder, and deep-fry until golden brown. The exterior is a hot and crispy shell, while the inside is cold durian. It tastes great.
