Tofu skin rolls
Located at the entrance of a residential area, this small stall without dine-in options has become an internet-famous spot. The taste has remained unchanged for over ten years. Their bean curd sheets are made from freshly dried bean curd sheets from the previous day, following the traditional Tianjin flavor. The bean curd sheets are large, thin-skinned, and well-stuffed.
Roasted corn by Mr. Ma
According to the owner's introduction, many people drive more than ten kilometers or even across several districts just to buy roasted corn. The selected corn here is relatively large, plump and tender, and after being grilled, it is brushed with various sauces on top, which tastes really good.
Sanheyi cold noodles and cold dishes
Three HeYi is definitely one of the must-try options for Liangpi, which has a chewy texture and is worth a taste.
Nada Southwest Village, Old Wang's Doupi
This place used to be the number one in Tianjin's taste rating. It only sells soy products, with soy skin being the most famous. Many dishes are so delicious that you can't stop eating!
Old Tao's Steamed Bun Shop
Three Ding Bao, black sesame Bao, Orleans chicken leg Bao, salted egg yolk Superman Bao... They all here and taste pretty good.
