Da Pang Yang Tang (Malan Square Branch)
Highly recommend the spicy lamb spine hotpot, the meat is tender and not expensive, it's really delicious.
Slow Lijiang Courtyard Leisure Restaurant (Fujiazhuang Branch)
This restaurant is located directly opposite Fujiazhuang Park, offering picturesque scenery. The entire restaurant is designed as a courtyard with the distinctive features of the Naxi ethnic group from Lijiang. The courtyard is adorned with waterwheels, green plants, and decorations that exude ethnic charm. Sitting on the low seats in the courtyard gives a very leisurely feeling. The main dish here is the Lijiang stone pot fish. The tableware is exquisite, and the knife skills are top-notch. You can also enjoy unique Yunnan specialties such as flower cakes, mushrooms, and vegetables like matsutake and isatis root, which are very distinctive.
Tongdelai (Xinghai Branch)
The lamb is freshly slaughtered and cut, making it tender, particularly delicate, delicious, and chewy.
Huangcheng Laoma (Xi'an Road Branch)
A well-known brand of Sichuan hot pot, the environment is very good, very comfortable, and very clean, adopting a simple and elegant style. The service attitude of the staff is also commendable. The ingredients are all sourced from Sichuan, and classic hot pot items like beef tripe, loach, and chicken blood are very popular. The price is not cheap, but it is worth it.
Yuxiang Hotpot (Yan'an Road Branch)
Recommended dish: crispy pork. The exterior is crispy and fragrant, while the meat inside is particularly tender. It can also be cooked in the spicy pot, which is also delicious.
