This is a representative Singaporean dish made with pork and herbs.
The chicken is tender, the rice is fragrant and sticky, paired with a special sauce, it tastes very delicious.
A rich noodle soup that combines various spices and ingredients.
Kway Teow stir-fried with eggs, bean sprouts, shrimp, and other ingredients for a rich texture.
A traditional grilled meat skewer served with special satay sauce, unique in flavor.
Thin pancakes paired with various sauces and toppings for a crispy texture.
Brightly colored and sweet in taste, it is one of the representatives of Peranakan culture.
