The most impressive buffet in Singapore. Located in the renowned Shangri-La Hotel, diners can enjoy five-star service. It features a massive seafood section and 16 open cooking stations, offering a wide variety of dishes from lobsters to oysters. The desserts are also a must-try.
Carousel
The most popular halal buffet. Due to Singapore's multicultural society, company gatherings generally choose halal buffets. Carousel is probably the most popular spot for business gatherings. The food is worth the price, especially the wide variety of seafood, which is of extremely high quality.
A distinctive Southeast Asian buffet. The buffet is divided into four main concepts: Chinese, Indian, Malay, and Singaporean cuisine. If you want to try all the Singaporean delicacies in one go, this is definitely the top choice. Don't miss the local specialty desserts and homemade ice cream.
The king of cost performance. Specializes in seafood barbecue and Japanese teppanyaki, offering over 300 dishes across more than 29 categories. The price allows for unlimited oysters, which is impeccable. There is also a mini playground, making it a great place for kids.
MELT Café
An international buffet with an outdoor barbecue area. Located in the five-star Mandarin Oriental Hotel, the restaurant's unique barbecue area allows diners to choose from seafood, beef, lamb racks, satay, and even roast suckling pig, all freshly grilled. The Indian cuisine here is also highly praised, with tandoori-style dishes being a major highlight of the restaurant.
A fusion of international flair and authentic Singaporean flavors. In addition to various international cuisines, Oscar's offers a range of local delicacies such as laksa, wonton noodles, and bak kut teh, all prepared authentically with superior ingredients compared to typical food courts. Cantonese dishes and freshly shucked oysters are also highlights of the restaurant.
High-end seasonal Italian cuisine. Located in the five-star Four Seasons Hotel, the restaurant's buffet includes a wide variety of appetizers, main courses, desserts, and snacks. The seating area is surrounded by a rotisserie, coffee bar, and walk-in wine cellar. The outdoor terrace dining area overlooks the hotel pool, offering a romantic dining experience.
A cost-effective hotel international buffet. Garden-style dining environment, open kitchen offering sashimi, Peranakan cuisine, freshly made pasta, Singaporean and Thai delicacies, making it easy to get your money's worth. The matcha chocolate fountain is a major highlight of the buffet.
