Foodie's Guide to Eating in Brisbane

Brisbane is a foodie's paradise, where you can taste Queensland's famous outdoor courtyard meals and sumptuous seafood feasts! Due to the influx of many immigrants in Brisbane, the food styles and culinary types here present a diverse culinary culture.

Pochana Thai cuisine

Pochana is a Thai-style restaurant and bar that offers not only delicious food but also live band performances. The cool guys there also make fantastic cocktails for everyone. The signature dishes at Pochana include classic Thai dishes like Thai-style lemon shrimp, Tom Yum soup, curry crab, Thai fried rice, and more.

Hakataya Ramen

Hakataya can be considered one of the best ramen shops in Brisbane, with affordable prices of under 15 AUD. Many students come here to have their meals. The chefs here are from Japan, so when ordering, you often hear English with a strong Japanese accent. Hakataya uses tonkotsu broth, which is white, bright, and delicious without being greasy.

Noosa chocolate factory

The best handmade chocolates can be found in a village called Bu. There are two shops in town, one sells loose chocolates and the other sells packaged chocolates and beverages. The shop has an industrial-style decor with wooden shelves used to display chocolates. The drink menu is written on a blackboard, which adds a unique touch. It's a great place for photography enthusiasts to take beautiful pictures.

Eat Street

There is also a night market in Bucun, located at Eat street near the airport. It is easy to find as it is made up of shipping containers. It is open to the public every Friday, Saturday, and Sunday, except for a few special months each year. If you plan to go, remember to bring cash as some stalls do not have POS machines and only accept cash. Recommended: ice cream and grilled squid.