Chenji knife-shaved noodles
The knife-shaved noodles here have been popular for over ten years, and all the customers are regulars. This is Sichuan cuisine, especially popular. Aunt Chen personally handcrafts the knife-shaved noodles early in the morning, so they are absolutely fresh! If you prefer thicker noodles, just let Aunt Chen know, and she will make them thicker for you. They are particularly chewy. The dumplings at her place are also very popular.
Liu Ji Roast Meat, a time-honored brand
Aunt Liu has been grilling for over 30 years. She started by selling her grilled meat in front of Chengxi Elementary School, and later moved to Liyu Street for 18 years. People would come to eat her grilled meat during lunchtime, and both students and young people loved it. Many people who went out of town to study would make sure to come back and eat at her place.
Li's hot dishes
Li Uncle’s hot dishes at Liyu Street have a history of 20 years. They are operated by Li Uncle's family together. The most distinctive feature is the soup base. It is brewed with dragon bones, simmered overnight, and combined with the flavors of vegetables, making the whole soup more refreshing. It will definitely make you want to have second and third bowls after the first one.
Aunt He's spicy fermented bean curd hotpot
The taste of Dou Chi hot pot can be smelled from several tens of meters away, so you don't have to worry about finding it. It is a very popular hot pot restaurant on Liyu Street, not only popular on Liyu Street, but also many people come from other places specifically to eat here.
Zhangji Lui Xiang Ti Hua Hot Pot
Also a very famous shop on Liyu Street, they have pig's trotters, spare ribs, stomach strips, pork intestines, kelp, green beans, and lettuce, all of which are delicious.
Three Circle Bakery
Their pastries, whether in terms of ingredients, taste, or sentiment, can bring you back to the taste of "old Guiyang". The taste is very good.
