Late night healing izakaya

When night falls, the neon lights of Japanese cities flicker and glow. You will see white-collar workers dressed in suits walking through the colorful streets, heading towards dim and narrow alleys, disappearing into small shops with lanterns and cloth curtains. These shops are called izakayas, and they are popular entertainment places for Japanese people after work. It is a great place to relax and unwind after a tiring day. For those who enjoy drinking and embracing the lifestyle, it is a wonderful choice to experience the true local culture of Japan. It is definitely worth a try.

Nishi-Azabu Roppongi Hills

Kin Hachi in Nishi-Azabu is one of the famous izakayas in the center of Tokyo, Japan, located in Nishi-Azabu 5-chome, Minato-ku. It offers a wide range of authentic and traditional Japanese snacks, including various barbecued dishes, sashimi, grilled eel, and fried foods. The izakaya's distinctive feature is the on-site preparation and cooking of food, with different dining areas on the first and second floors. The first floor provides a counter and private rooms that can accommodate 2 to 5 guests, while the second floor offers more private rooms suitable for families and small gatherings. At Kin Hachi, you can experience authentic Japanese izakaya culture with a relaxed atmosphere, delicious food, exquisite drinks, and hospitable service. This is a highly recommended place to visit during your trip to Japan.


Warayakiya is a famous izakaya located in the center of Tokyo, Japan, with eye-catching store front lanterns and unique barbecue techniques. The most famous dish of this restaurant is grilled bonito, which uses rice straw to raise the barbecue temperature to 900℃ and creates a unique and delicious flavor. In addition to this, Warayakiya also offers a variety of other Japanese snacks, such as sashimi, tempura, and grilled chicken skewers, which are also well-loved by customers. The outdoor wooden terrace is also popular, where many people sit and enjoy the food and pleasant atmosphere.

The foundation of a new day

The owner of this izakaya, Andy Lunt, is a British man who had worked here for many years before running the shop. Despite his different skin color and appearance compared to other izakaya owners, he is able to be hands-on like a Japanese owner, buying fresh ingredients every morning from Tsukiji market to ensure their quality and freshness. This has made the shop stand out among many izakayas on the street.

Ebisu Dagashi Bar

In Japanese izakayas, there is a very special one called "Asaoki Izakaya" that has a big attraction to girls. They offer a unique self-service, where you can enjoy unlimited snacks for only 500 yen, whether it's a side dish or a dessert, and the variety is very rich. The whole store is filled with a retro atmosphere, with many different flavored snacks on display on shelves. You can choose your favorite food, put it in a prepared bamboo basket, and enjoy it at your seat. The unique service and retro atmosphere of this izakaya are very attractive, and it will surely become an unforgettable memory on your trip.

Get up in the morning

This restaurant is run by an elderly couple and is famous for its unique food in izakaya style, including grilled salamander, raw frog sashimi, raw pig testicles, and the chillingly beating frog heart. It is not an exaggeration to say that trying the dishes here requires a certain amount of courage.

Related Keywords

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