South Australia Tourism Bureau recommends the route - Seafood Frontier Tour

4 cities | 9 attraction(s) | total distance 1065 km
TIPS
Tasting delicious oysters in Coffin Bay, interacting closely with marine animals in Port Lincoln, and admiring the magnificent night sky in the pristine and natural Flinders Ranges National Park. The combination of these three different experiences is exciting just to think about.
Day1
Day2
Day3
Day4

Day1: Eyre Peninsula

1 attraction(s) · 0 km
If you are a loyal fan of oysters, you can choose to have lunch at Coffin Bay Farm, enjoying freshly caught oysters with a sweet sea water taste and a hint of seaweed flavor. Once opened, the meat is delicate, crispy and sweet. With just a gentle pinch, the Pacific oysters provide a simple and elegant taste and a fresh texture that will make you praise it endlessly.
1
Coffin Bay Oyster Farm Tours

Day2: Eyre Peninsula > Port Lincoln > South Australia > Eyre Peninsula

4 attraction(s) · 321 km
Wear a breathing tube, mask, wetsuit and all the equipment you need to enjoy the tranquility of the water, getting close to nature and the marine life, watching them in their most authentic form in the wild.
1
281 km
2
20 km
3
21 km
4
The Fresh Fish Place

Day3: Port Lincoln > GUANGZHOU

2 attraction(s) · 573 km
In addition to the sea sprites, there is also a wave of cute and adorable pets waiting for you on land. Walking among the natural scenery is a pleasant experience.
1
573 km

Day4: Eyre Peninsula

2 attraction(s) · 172 km
If you want to have a deeper understanding of the Al Peninsula, you can spend an additional 2-3 days to experience it.
1
172 km
2