Traditional Hainanese cuisine

When it comes to Sanya's cuisine, people always think of seafood, but in fact, it's not true. Sanya people especially like to eat meat, such as chicken, duck, fish, beef, and mutton. There are also various ways of cooking, but the methods are very traditional, always adhering to the taste and habits of Sanya people.

Gong Man Xi Ting (Dadonghai Branch)

Combines creative Western and Chinese cuisine, lounge, romance, and elegance.

Jin Min Fang Coconut Chicken Restaurant (Nanguo Hexi Road Branch)

Coconut chicken is a must-try delicacy in Hainan, with a unique flavor of coconut juice.

Haiya Restaurant (Xinfeng Road Branch)

A wide variety of dishes with authentic flavors, featuring classic Hainanese cuisine.

Anan's Authentic Fish Stall

A tangy feast for the taste buds is incomplete without the sour fish soup from the Hui Min Village.

Apo Dongshan Mutton Restaurant

Dongshan mutton is famous both within and outside the island for its high-quality mutton, and it is one of the four famous dishes of Hainan.