Ye Pai Lobster Private Kitchen (Hefei Road Branch)
A variety of flavored lobsters challenge your taste buds one after another, spicy and satisfying.
The Place Where We Ate Skewers Together (Taidong Branch)
The white-themed and wooden furniture decoration is simple and fresh, with some handwritten sentences on the wall, giving it a literary atmosphere. The barbecue offers a wide variety, and the honey-glazed rib skewer is one of the store's specialties. The honey used for the glaze is local honey from Shanxi, which is sweet and not greasy.
Muye Shige BBQ Skewers (Yanji Road Branch)
You can choose between skewers grilled by the kitchen or grilling them yourself using a grill.
Wang Jie BBQ
A BBQ restaurant frequently visited by Qingdao locals, cash only.
Old Place Fresh Seafood Stall
The seafood is fresh and well-prepared. The 'Hand-Grasped Seafood' is a must-try.
Louqian Xiaoguan (Jiangxi Road Branch)
A restaurant rich in revolutionary nostalgia, with tableware that also has a sense of age, such as large tea mugs, canned glass bottles, aluminum rice bowls, and aluminum lunch boxes. The restaurant also gives creative names to the dishes. 'Luqian Mingyue' is a sesame ball that looks like a full moon, crispy and soft, especially sweet; 'Lianpen Clams' are served in a large basin, with a generous portion and particularly delicious. The waitstaff are also very enthusiastic.
Qunjie Noodle House • Seafood BBQ (Tong'an Road Second Branch)
The menu is very comprehensive, and the portions are particularly large. The signature squid is a must-try.
Old Duck Vermicelli Soup
The soup of duck blood vermicelli is rich and delicious, and the portion is relatively large. You can get free refills.
