Ten Must-Try Snacks at Kenting Night Market You Cannot Miss

In Kenting, how can you miss the Kenting Night Market, which is full of snacks, after playing in the water and enjoying the natural scenery on the beach during the day? However, with so many snacks available, every stall looks delicious. In order not to let everyone eat until they can't walk, we have specially compiled a list of 10 must-try snacks.

The Taiwanese version of 'Malatang', featuring a secret braised sauce with a hint of sweetness, attracts long queues every day. The preparation method here is similar to Malatang, but the spicy broth is replaced with braised sauce, which is moderately salty and sweet, making it irresistible.

50 Lan Kenting Store

Authentic Taiwanese bubble tea, with customizable sweetness levels. Specially made small pearls for a chewier texture.

Indigenous Cuisine Stone-Grilled Wild Boar

A popular snack stall on Kenting Street, featuring selected grilled wild boar paired with juicy sausages. The meat is plump and tender, complemented by refreshing vegetables, making it hard to stop eating. Netizens recommend the special pork chop, tender chicken thigh, teppanyaki noodles, and corn chowder.

Kangbang Sauce Grilled Chicken Steak

Kangbang Sauce Grilled Chicken Steak mainly features chicken steak dishes, supplemented by fried foods. The chicken steak is freshly grilled and should be eaten immediately for the best taste. The chicken steak sauce is uniquely crafted by Kangbang, offering a distinctive flavor. This shop is very popular and is not open every day.
This beverage shop located in the Kenting Night Market is the most famous drink shop in the area. QQ Milk Tea is made with brown sugar tapioca pearls and fresh milk. The pearls are chewy, and the milk is rich, making it a delightful and smooth taste. The shop is adorned with banners from various media interviews and also features many celebrity signatures.
The casing of this sausage is crispy, and the filling is very solid with a rich aroma. During the making process, holes are punched into the sausage to pour in sorghum wine, giving the sausage meat a unique wine fragrance and a very layered taste.
The duck meat is marinated thoroughly, and it is slightly fried before eating. The overall taste is crispy and fragrant, with a crispy outer layer and a rich marinated flavor inside.
These are similar to Shanghai's xiaolongbao, sprinkled with mustard, cheese, tomato, and other seasoning powders. The owner is very nice, the prices are fair, and both the bursting and crispy options are delicious choices. One bite fills your mouth with soup, the outer skin is crispy, and the filling is abundant. Paired with the special sauce, it enhances the rich and flavorful taste.
Made with 100% pure meat, this super big hot dog is freshly fried to be crispy and soft. With each bite, the meat juice bursts in your mouth, making every bite substantial.

Mojito

In addition to some beverage stalls, Kenting Street also has many cocktail stalls. Mojito is a cocktail stall that combines Mojito with handmade jams. The owner loves making handmade jams, and different jams can create different flavors of Mojito. Every sip is full of fruity aroma.