The restaurant was built in 1898, located by the Malvarrosa beach. Many famous people have eaten here, such as the great writer Ernest Hemingway, actress Ava Gardner, bullfighter Manolete, and film director Orson Welles.
Restaurante Arroceria Duna
The restaurant is not only excellent at stir-fried rice, but also has a great location: it is located in the center of the Coastal Lake Natural Park, by the sea and surrounded by natural sand dunes. The appetizers and desserts here are also exceptionally good.
Nou Raco
The restaurant is located in the heart of the Albufera Nature Park in Valencia, where you can enjoy stunning sunsets and delicious cuisine. Due to its renowned comfortable dining environment and high-quality rice, the restaurant was chosen as a training location for Season 1 of Spain's Top Chef.
Casa Rural Quinta Carmela
The seafood rice at the restaurant is unique - there is a thin layer of rice crust (socarrat) on top, and it follows the old tradition of serving seafood rice in the center of the table. Traditional seafood rice enthusiasts shouldn't miss out!
La barraca de Toni Montoliu
This is a Valencian countryside-style restaurant serving traditional cuisine made from Mr. Montoliu's orchard produce. Here, you can taste the most delicious countryside seafood rice, and traditional seafood rice enthusiasts can pick vegetables and fruit to make their own salads.
Although some criticize that this old restaurant is outdated, in fact, it is still an authentic Valencia seafood rice restaurant that is as famous as La Pepica restaurant. Despite its fame, it offers excellent value for money.
